Project Description

BUTTER CARAMEL & APPLE PIE

BUTTER CARAMEL & APPLE PIE

This butter caramel and apple pie takes the classic apple pie up a notch! Baked in the flakiest crust, this pie is loaded with juicy apples and a sweet butter caramel sauce.

8-inch | 575 grams | 20.28 oz.

INGREDIENTS
Enriched wheat flour
Vegetable oil shortening (soybean oil, palm and modified palm oil)
Caramel
Water
Apples (apples, salt, calcium chloride, metabisulphites)
Sugars (brown sugar, dextrose, sugar)
Modified milk ingredients
Salt
Modified corn starch
Glycerin
Allura red
Whey powder
Potassium sorbate
Natural and artificial flavour
Sodium propionate
Citric acid
Sodium benzoate
Modified cellulose gum
Contains:
Wheat
Milk
Sulphites
May contain:
Eggs
Tree nuts
Nutrition Facts
Serving Size
Serving compainter
Amount per serving
%Daily value*
Colories 330g
Colories from fat 14Dg
Total fat 15g
25%
$arrived fat bg
40%
From fo* Og
Chelsetral 10mg
3%
Sodium 250mg
10%
Total Cybohytrate
14%
42g
Directory fiber 2g
4%
Sugar 18g 14%
Protein 3g 14%
Vitamin A
0%
Vitamin C
4%
Calcium
0%
Iron
8%
Percent Daily Values are based on 2000 calaries
diet.

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